Plough inn at Far forest boasts their Award Winning Carvery "Englands No1" serving daily. Also their a la carte menu, all of which can be enjoyed in their conservatory restaurant, or main bar restaurant. Serves real ales, and always best to book. Their Sunday Carvery, 'The best Carvery in Worcestershire' is worth booking.

Food: Traditional Carvery Pub/Bar Vegetarian Fish

Average Main Course: £10-17

House Wine: £11.95

Food Serving Times: Mon-Sat 12-2pm

Dining Spaces: 60

Popular Dish: Carvery as well as their Aberdeen Angus Steaks

Sunday Offering: Carvery £9.95

Awards: Englands No.1 Carvery Cask Marque

Rating

5.0

• For less
  • 3 Courses £12 Served Mon-Friday Evenings & Sat £15 More here
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Website

Cleobury Road
Bewdley
Worcestershire

Telephone: 01299 266 237

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