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Swan Inn   The Swan Inn, Bridgnorth (previously Severn Gastro) enjoys updated interior, and selection of locally sourced ingredients throughout their extensive menus. Renowned and very capable chef Jamie Bailey, previously of the Redfern Hotel, and Baileys in Cleobury Mortimer, prepares some of the best value dishes around. Stunning views across the valley toward Bridgnorth. 5***** Shropshire Star Review. Food: Traditional Carvery Pub/Bar Vegetarian FishModern Average Main Course: £5-12 House Wine: £10.95 By The Glass: 6 Food Serving Times: Daily 12-2.30 & 6-9 Dining Spaces: 80 Popular Dish: Seared Duck Breast - rested on a bed of sweet potato and parsnip mash, served with a port, black cherry and chocolate sauce £11.95 Sunday Offering: A la carte selection. 6 starters, mains & puds. Plus Local joint carvery choice. £6.95 per course Awards: Shropshire star 5 star review. Jamie previously held 2 AA Rosettes             Rating
Knowle Sands Telephone: 01746 763424
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