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The Elms Hotel and Spa
The Elms, at Abberley is one of Von Essen's prestigious Hotels, a tranquil escape for family, buinsess or romantic breaks.
Focused on regional produce the restaurant kitchen is led by acclaimed Head Chef, Daren Bale, The Elms has built a reputation for fine dining. Daren is passionate about food and has won many accolades, including 2 AA Rosettes, Best British Cheeseboard and Worcestershire Life’s 2007/2008 Restaurant of the Year.
The Brooke Restaurant features high ceilings carved fireplace and stunning views over the hotels elegant lawns. Dining at the Elms is an amazing experience and is one of the best family dining restaurants in Worcestershire.
Food: Traditional Fine Dining Speciality Vegetarian Modern
Average Main Course: £10-17
House Wine: £18.50 By The Glass: £8
Food Serving Times: Mon-Sat 12-2pm & 7-10pm
Dining Spaces: 50
Popular Dish: Local meats, fresh fish dishes, emphasising local ingredients
Sunday Offering: 3 Courses £24.95 with pre-nibbles
Awards: 2 AA Rosette Best British Cheeseboard ongoing AA Strawberry award for using 50% regional produce within the menu Top 100 Restaurants in the UK
