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The Jolly Frog | The Todden | Leintwardine | 01547 540298
Welcome

The Jolly Frog in Leintwardine is now owned & run by successful local team Jayne & Martyn Emsen. Alongside their much acclaimed lodge restaurant Old Downton Lodge, just up the road.

The Jolly Frog has been recently fully refurbished, and reinvented into a family friendly restaurant. As part of the refurbishment, they have imported a lovely wood burning oven to ensure that the food has an authentic Mediterranean flavour and taste.

New Sample Main Menus here or see menus tab above

If you are unaware they originally owned ‘The Jolly Frog’ from 2000 when they purchased the premises. They then were offered Old Downton Lodge, and now return with their own Personal Touch.

Authentic French Country Cuisine ~ The menu is a reassuring blend of French Country Cuisine, and Italian favourites, using authentic ingredients. From the moment you enter you could be enjoying a relaxing visit to a 'descovery' country restaurant, somewhere in Europe. Regular Gourmet Nights are held for the FULL experience. See above events & menus tabs for more details

Rustic, authentic, and relaxing in decor and style, you can't help but immerse yourself in everything the Jolly Frog has to offer.

Outside Decking & Stunning Views ~ In the Spring and Summer months, enjoy the stunning views of the Teme Valley, from the high decking, with a cool beer and selection of fresh fish.

Visit soon,

Jayne & Martyn Emsen
 

contact


Opening Hours:
Tuesday-Saturday
Lunch 12-2:30pm
Evening 6pm-9pm

Want to stay somewhere special?
Old Downton Lodge
Contact: Jayne@olddowntonlodge.co.uk
www.olddowntonlodge.co.uk

Owners Martyn & Jayne Emsen now run the successful Old Downton Lodge, just up the road

Address:
The Todden
Leintwardine
Shropshire

Map Here

Tel: 01547 540298
Web: www.dinewithus.co.uk/the-frog
 

Food Serving Times: Tue-Sat 12-2.30pm / 6.30-9pm Sunday: NOW OPEN 12-4pm
House Wine: 14 By Glass: 8 Dining Spaces: 50 AV. Mains: £10-17
Popular Dish: Daily Fresh Fish Board & Country French Cooking
Awards:
Disabled Access Real Ales With Accomodation Award Winners Garden Area Special Diets Private Dining
Food Styles Traditional European Pub & Bar Speciality Fish Modern av.mains:£10-17